Blog Tag - Sureno

So Long, Sureño: Opposite House Restaurant to Offer Its Last Dinner Service May 31
After a decade of serving elegant eats at the sunken garden of The Opposite House, Sureño is set to shut down. The Mediterranean style restaurant...
Cheer Your Cold Winter Days up with These New Winter Dishes
The last of Beijing's winter days are upon us but are no less frigid than what we've witnessed over the past few months. Thankfully, spring is around...
EAT: Opera Bombana x The Georg, Riesling Royalty at Sureño
We're all for interesting chef collaborations and in Beijing, it doesn't get much more interesting than Opera Bombana and The Georg. For two nights...
R Wine Updates: Cheers Sixth Anniversary Party, Free Kiwi Wine Tasting, and Riesling Tasting
In vino veritas or in wine, there’s truth. We can see why you might think that we are biased, with over 60 What’s Up in Beer blogs and not a single...
R Expand Your Weekend Wonder At Sureño’s New Weekend Brunch
Beijing’s spring is exciting, not only because it’s short, but also because this is when the food and beverage industry come out of their winter ...
DP Sophisticated Tequila: Agave Sage Tomas Estes Stops by Sureno for Special Pairings Dinner, March 17
You might have sworn off it, convinced that shots of it are like kryptonite, and blamed it for all your biggest mistakes and worst hangovers, but...
Afternoon Tea Like the Queen with Versace at Sureño, The Opposite House
When the Queen has afternoon tea, we imagine it to be complete with Versace spoons, china, and of course, wonderful treats of both the savory and...
It's Gung Ho vs Annie's for All the Marbles in the 2015 Pizza Cup
It's Old School vs. New School in the 2015 Pizza Cup Finals, as Gung Ho defeated Great Leap #45 in their Final Four matchup to earn the right to...
Introducing the 2015 Pizza Cups' Final Four: Gung Ho, Annie's, Sureno, GLB #45
Four of Beijing's best pizza-slinging restaurants – Gung Ho!, Annie's, Sureño, and Great Leap Brewing #45 – have conquered the competition to claim...
Down to the Quarters: Nine-Seed Ramo Still in Contention; High Seeds Survive in Other Brackets
We're down to eight: After four days of intense balloting in the Sweet 16, one longshot survives: Fangjia Hutong's Ramo, a nine-seed, made it past...
Sureno's New Chef Focuses on Quality and Simplicity for Their pizzas
With voting in the Sweet 16 now under way in our 2015 Pizza Cup (click here to cast your opinion), we continue our Pizza Profile series introducing...
Sherpa's Beijing Marketing Guru Praises Tavola, Ramo and Pizza Plus, Among Others
With voting in the first round of the 2015 Pizza Cup now underway (cast your ballot here), we continue to query Beijingers from all walks of life on...
Pizza My Mind: Pizza Magazine's Yvonne Liu Unwinds With Pizza Now, Sureno, Tube Station
In the run-up to the 2015 Beijinger Pizza Cup (mark your calendars for the launch party on Oct 17-18), we've asked Beijingers to tell us about their...
Pizza My Mind: American Foodie Gives High Marks to Tube Station, Sureno, Shala Cafe
In the runup to the 2015 Beijinger Pizza Cup (mark your calendars for the launch party on Oct 17-18), we've asked Beijingers to tell us about their...
Sweets and Scents: Diptyque La Collection 34 Afternoon Tea at Sureno
The Opposite House have teamed up with luxury French parfumerie Diptyque for a limited edition afternoon tea set, themed around Diptyque's new...