Blog Tag - Uncle Otis

Say Farewell to Manager and Co-Owner of The Big Smoke, Gordon Kutil
Submitted on Mar 29, 2016
Longtime Beijinger Reader Restaurant Awards Personality of the Year nominee Gordon Kutil is set to leave Beijing in a few days to start a new...
Otis-erie: Uncle Otis Now Roasting Chickens at Xingfucun
Submitted on Jul 19, 2012
West Sanlitun is about to get heaps more exciting with the arrival of two restaurants from Kris Ryan of Saddle Cantina and Rickshaw infamy. Uncle...
Capital Bites: Element Fresh Temporarily Closed, Get Your Roast Chicken and BBQ
Submitted on Jul 17, 2012
Element Fresh is closing its doors for a spell, new rotisserie chicken and BBQ joints are opening at Xingfucun, and put your creativity to good use...
Capital Bites: Openings and Closings, Summer Menus at S.T.A.Y. and Flamme and Wine and Cheese!
Submitted on May 10, 2012
Temperatures have officially risen, and you know what that means: Summer menus are popping about, enticing you with grilled meats and creative uses...