Blog Tag - Modo Urban Deli

These are the Bars and Restaurants We Said "Goodbye" to in 2016
What do Two Guys and a Pie, Modo Urban Deli, Tafelspitz, Rumi, Sweet Tooth, The Smokeyard, and Union Bar and Grille have in common? Yup, you guessed...
R Bid Farewell to Modo Urban Deli with 30 Percent Off Until November 30
Brace yourselves for another loss to the F&B world at the end of the month as we bid farewell to Taikoo Li stalwart Modo Urban Deli. According to...
EAT: Non-Christmas Dining Events for Scrooges
... Or mostly anyway. Look, I love Christmas, like really love Christmas in a "Santa-Baby-is-my-ringtone" kind of way, but with nine days still to go...
A Few Words with: Alex Molina, General Manager at Mosto Group
This year our 2015 Reader Restaurant Awards have four personality-based categories: Best Chef, Best Manager, Restaurant Personality of the Year, and...
EAT: New Dishes at Modo and a Sweet Muesli Deal
One of my favorite places to while away an afternoon working (ideally an afternoon that turns into happy hour), MODO Urban Deli, has given their menu...
This Week: Spice Up Your Lunch Hour (Then Cool Down With a Gelato)
Sichuan favorite Transit has just launched a set lunch menu. RMB 88 gets you a plate of cold appetizers (including their delicious house-made...
Here’s to the underdog: Who missed out at the Reader Restaurant Awards?
Not everyone can be a winner. That being said, here are a few restaurants I feel missed out at this year's Reader Restaurant Awards. Best Yunnan:...
Picnicking in Beijing? Modo Urban Deli Shows You How
Beijing parks are great for a number of things: paddle boating, long strolls, early morning voyeurism of the elderly exercising. There's more than...
Capital Bites: Free-Flow Sparkling Wine and Zhang Mama Opens a Second Branch
In Gulou, Beiluo Bread Bar has recently reopened after a temporary closure for remodeling. Along with the improved digs, they've expanded their menu...
Capital Bites: Terrace Openings, Picnics, Sushi-Making and Moroccan Food
Terraces are opening around town finally. You can already see people spilling out of restaurants and bars onto the sidewalk (e.g. Heaven), though...
Beijing Green Kicks Off at Australian Embassy for Beijing Design Week
An elaborate lightshow by Australian artist Matthew Joscelyne kicked off Beijing Green’s multimedia installation project, “Beijing Green” in...
Fresco, Party of Four, Al Fresco: Great Outdoor Dining Options, Part 2
We apologize that the second part of our outdoor dining feature was delayed due to inclement weather (mostly, the worst heat and humidity of the...
Moka Bros: a New Venue by the Mosto and Modo Urban Deli Team
It's been a busy year for the team behind Mosto, with the revamp of Modo into Modo Urban Deli. But things aren't slowing down – they officially...
New And Improved: Modo Urban Deli Impresses
Many of us were sorry to see Modo close a few months ago, but owners Alex Molina and Daniel Urdaneta promised us that its successor, Modo Urban Deli...
Transformation Unveiled: Modo Urban Deli Opens Today
Back in late March, Modo was forced to close due to new enforcement of fire and safety regulations in Tai Koo Li. The team behind Modo and Mosto...