Everything here is just so-so yet the prices are very high for Beijing. The menu is extensive but most of it just sounded like the chef was concentrating more on doing something different than actually making it good. The same with the decor - every section (entrance, bar, smoking section, non-smoking section, outdoor seating, private rooms, etc.) has a different design and while they were all unique non of them were very nice. The tortilla soup was basically just whipped Tostitos chile con queso. The Indian spiced, paper wrapped fish was bland and the "salad" that came with it was just lettuce. The rabbit spaghetti was barely better than Chef Boyardee and there was no way to tell that it was rabbit and not just ground beef. I would not waste my time going here unless you really want to use the bathrooms that are hidden behind fake bookshelves.
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