Reviewed by badr on Mon, 11/08/2010 - 20:17
Review of
still good after all these years with consistently great pasta, a faantastic choice of sauce and service that exceeds expectations. sure, it's not cheap but it's definitely worth the money you spend on it when you consider the quality you're getting.
One thing most people are not aware off is that they're having their lunch specials throughout the week which can be used for weekend brunch as well. Hearty pasta portions for under rmb 50, steaks, risoto and plenty more.
One Beijing classic! Love them
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