Blog Tag - Union Bar & Grille
From his work as the opening chef at Union Bar and Grille, to his stint as culinary director at Kro's Nest, and his long-running work at the Irish...
Union Bar & Grille, one of Taikoo Li's original dining outlets and a perennial top-eight finisher in the Beijinger's Burger Cup, will close this...
More carnivore carnage took place in the Elite Eight of the 2016 Burger Cup as East Hotel's Feast knocked out 1-seed Blue Frog, setting up a bun-to-...
This year’s Battle of the Buns may have just witnessed the most consequential of cuts yet, with two of Sanlitun's Courtyard 4 Burger Barons getting...
What would we do without bar food, that wonderful bridging point between happy hour and dinner, that last bastion against tipsiness? Thankfully,...
After five years at the helm of Union Bar & Grille as Regional Manager in China for Windy City International, Andy Bright is returning to his...
Our pre-tournament seedings have proven accurate as The Burger Cup rolls on to the quarterfinals, with most top seeds in all four brackets moving on...
Two-time Burger Cup third-place finisher and TaiKoo Li Sanlitun South stalwart Union Bar & Grille will take a summer break for renovation...
Every month we ask one of the city’s expert mixologists to profile a selection of Beijingers based on a single snapshot and a brief factoid. If you’...
So you thought we were done talking about burgers. You couldn't be more wrong. This time, we have a quarter pounder's worth of photos from the...
As we head into the home stretch, with the Beijinger 2013 Burger Cup culminating this Saturday (Aug 17) in the Beijinger 2013 Burger Festival at...
The Beijinger Burger Cup returns for July 2013, where you vote for your favorites before we arrange a face-to-face burger cook-off to determine...
We've ground our way through several rounds of our 2012 Burger Cup, and four patties remain: Brussels vs. Union Bar and Grille and Home Plate vs....
It's been a big week in food, folks. While stuffing our faces at Q Mex, news about other Mexican joints keep reaching our ears, so we think it's...
It's been a week of pleasant surprises. An unexpected gift of mouse-faced gloves. An outstandingly low cellphone bill. Knowing that the Pavillion...
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