Blog Tag - Spanish
El Rojo
Spanish Fine Dining in Beijing has another friend in town with the opening of El Roji – perhaps so-named for the copious amounts of red meat...
The last few days have graced us Beijingers with not only air that one can practically chew, but also a reminder that winter is indeed coming. To...
The following conversation happened at the Beijinger editorial office the other day:
“Where are you going?”
“Aye by Meeting Someone.”
“Meeting whom...
When you are greeted by a dry-cured leg of pig at the door, you know you’re in for a party in your mouth. Hard on the outside but with a melt-in-...
It’s usually a bit of a cop-out to begin a restaurant review by commenting on its name, but Bar Code? Bafflingly, it’s not a “Chinglish” blooper. A...
Last night at the top of Nali Patio, Migas threw open its doors in the pouring rain to celebrate its opening. While the restaurant will not be open...