Blog Tag - Hong Kong Food
Craving 7-Eleven bentos and other quick, hearty fare? Feel like dashing into a low-key eatery, burying your head over a hot bowl, and then heading...
Whenever the pace of Beijing life gets us down, we always head to Hong Kong-style restaurants. Why? Sitting in a crowded canteen surrounded by noisy...
Our fair capital isn't exactly known as a dessert haven. Indeed, if you were to ask the average Beijinger on the street what an apple tart is, they’...
Dawanglu’s Winterless Center might be Beijing's biggest hot pot hub. After the Taiwanese hot pot restaurant, Black Knight opened there last year,...
The 3.3 mall remains Sanlitun's black sheep for dining, and not somewhere we would usually include on our list of lunch spots. However, if you take...
Cantonese cuisine is especially comforting in the winter – imagine, what could be more satisfying than trays of steaming dim sum followed by bowls of...
You have to be determined not to like Cantonese food – the lovely dim sum, the refreshing sugary drinks, and the creamy desserts. As it’s been a...
I have long been a fan of the branch of Honolulu Cafe in the basement food court of Parkview Green (next to Du Hsiao Yueh), so much so that I have...
With its clean lines, polished wooden beams, exposed brickwork, and faux-retro Hong Kong film posters, Qi Ye is a cut above your average noodle shop...
This ain’t your daddy’s dim sum: There are no bite-sized dumplings. The waiters don’t wheel around carts stacked with bamboo steamers. The restaurant...
As you may have read at the bottom of our May issue announcement, we discovered after going to print that Tongluowan, the claypot rice restaurant...