Blog Tag - American Restaurants
A time for family, food, and football, the American holiday of Thanksgiving (which falls on Nov 22 this year) can be hard to replicate when you are...
Union Bar & Grille, one of Taikoo Li's original dining outlets and a perennial top-eight finisher in the Beijinger's Burger Cup, will close this...
As part of the Beijinger's month-long Burger Cup (which kicked off May 16 with burger specials around town), we take a closer look at some of this...
In the deep, deep South (of Sanlitun), the ever-popular Home Plate BBQ has upgraded their menu, inviting another visit to this temple of meat....
A new TGI Friday's franchise will bring 10 more outlets of the American chain to Beijing and Shanghai, as the local restaurants go through their...
Jimi Sides, cheesemonger, The Corner Melt
Who would you most like to go out drinking with?Haruki Murakami because I want to ask him so many questions...
Step into The Corner Melt and you’ll find a very concrete space minimally decked out with neon lights (“The Land of Bread and Butter”) and an...
After five years at the helm of Union Bar & Grille as Regional Manager in China for Windy City International, Andy Bright is returning to his...
General Manager of restaurants The American Cafe, Little Italy and Mexican Kitchen, Antoinette Martin does her part to put the spice of life into...
Three years ago with just RMB 300 in hand, small town girl Lily Zhou came to Beijing to explore the opportunities that the big city might have to...
When you think of “North American” food, burgers, salads, steaks and breakfast food usually come to mind – and Beijing certainly isn’t lacking in...
Though the “burger” in iBurger & Stuff may lead you to believe you’re entering hamburger heaven with an array of patties and toppings for your...