Here at the Beijinger, we are always on the lookout for talent.
Sophie Mao of the China Law Help blog talks us through labor laws in the midst of the COVID-19 pandemic.
Wet your whistle on the best of this week's bar deals, parties, drink concoctions, industry gossip, and more.
The sweet sweet sensation of a sensory overload.
Ride for free in rush hour, track your luggage in real-time, and take a trip to... Wuhan?
Join Beersmith to celebrate three years of craft brewing in CBD.
However, you should probably wear a helmet anyway.
The news comes as a blow to many foreigners who are eagerly awaiting the end of China’s visa ban.
Despite being stranded in Kuala Lumpur and shuttering his business for ten weeks, Andy Horowitz retains the Beijing Sausage King crown.
In 2014, scientists emerged from a biodome after spending three months inside.
Treat your loved one to yet another Valentine's Day.
Many entered, some voted, and only a few won.
Avoid these streets between May 20-30.
You can't keep Beijing's F&B down.
Enjoy guilt-free shopping at The Bulk House, China’s first social enterprise dedicated to the zero-waste lifestyle.
This just in: Your Chinese is getting awesome.
For an industry severely affected by COVID-19, the new entertainment regulations provide a glimmer of hope. But is it too little too late?
Do I really, really, really still need to wear a mask?
How one of Beijing's most famous foreigner-run apparel brands got its start.
Rare bird spottings mean that Beijing's conservation efforts are working.
A look at how Mosto's founders have remained positive throughout the pandemic.