Bring an appetite! Because on August 13-14 flags will be festooned and senses indulged (perhaps more than just taste), as the Beijinger pries open the gates to foodie paradise. That's right folks, the International Foodie Weekend is back, and this time it'll be held right in the very mecca of Beijing's food scene: Sanlitun. With foodie passports in tow, festival goers will be set upon a culinary journey: Bite-sized delicacies representing cuisines from over 20 different countries and regions will be on offer. Get your passport stamped after each food sample, and see if you have the mettle (and, of course, the stomach) to call yourself a bona fide foodie! (With enough stamps in your passport, you'll be able to redeem a free souvenir, forever immortalizing your culinary achievement -- and at the same time, having something to flaunt in front of your knowingly less-refined friends.) To pre-purchase a discounted Foodie Weekend Passport, simply use the payment system below:
2nd International Foodie Weekend
Multiple dates 11:00 am - 20:00 pm
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At which venue:
Editor's Pick
New Year's Eve
Comments
schreursm Submitted by Guest on Thu, 08/11/2016 - 10:51 Permalink
Hi Billy Aux, You will have to pay for samples onsite.
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