Blog Tag - What's Up in Beer

What’s Up in Beer: 7th Chili Cook-Off, Tour de Jing, Tianjin Steamer Launch Party, and New Brews
Spring can be tough on us Beijingers, what with allergies triggered by pollen, smoggy skies and unpredictable temperature changes. All that is...
What’s Up in Beer: New Brews, Beer Tasting, Unlimited Pizza & Beer, Hot & Spicy Fest
If Beijing were a person, it'd be a bipolar grandpa. One minute he is amiable and kind, the next he runs in the middle of the road roaring and...
What’s Up in Beer: Jing-A's Pallet Cleanser, Slow Boat's Pirate Snap, Logsdon Tap Takeover, and More
How’s your liver doing after Great Leap's Invitational Beer Fest (pictured above)? If it's anything like ours, you'll have one foot in the starting-...
Check NBeer Pub’s Tent to Soothing the Tongue with Local Craft Brews and Spicy Snacks
In the lead up to our inaugural Hot & Spicy Festival on Apr 14-15 at Galaxy Soho, we'll Feel the Burn with a few of the vendors to see what fiery...
What’s Up in Beer: Beijing Invitational Craft Beer Festival, New Brews, and New Imports
We wish this weekend was every day forever more – an exciting beer fest is around the corner and lots of renowned brewers (and their beards) have...
Your Boozing Guide and Beer List for the Beijing Invitational Craft Beer Festival, Mar 23-25
Great Leap Brewing’s fourth Beijing Invitational Craft Beer Festival returns this weekend (Mar 23-25) at TRB Copper. This year's festival boasts a...
What’s Up in Beer: St. Patrick’s Day Celebration and New Brews
The seasons are changing and our seasonal affective disorder is lifting, meaning that with the help of epic eye-rolls, a little more sunshine, and...
A Drink With Great Leap’s Carl Setzer Ahead of Beijing Invitational Craft Beer Festival, Mar 23-25
If you're an old Beijing hand, a craft beer lover, or just a loyal reader of the Beijinger, you're more than likely to be familiar with Carl Setzer....
What’s Up in Beer: International Women’s Day Deals, New Brews on Tap
Hello beer lovers! No matter which side you sit or which half of the sky you're holding up, you all deserve a drink. Saying that, the women of...
What’s Up in Beer:  Something Old and Something New
Hey beer lovers, congrats on surviving CNY! As is compulsory with the passing of a new year, and seeing as this is the first beer blog of the Year of...
A Drink with Debbie Ma,  TCM Doctor and HomeBrewer Extraordinaire
A Drink With is a regular column in which we ask Beijing personalities to tell us about their drinking habits and preferences. This issue, we talk to...
IB, the Wangjing’s Newest Brewpub in Chinese Style
It’s been a while since we've had news of a brewpub opening, otherwise, it's mainly been closures for our dear Beijing. So, when we heard of iB...
What’s Up in Beer: Your Chinese New Year Beer Survival Guide
The idea of seven long days of a brew-free Chinese New Year is enough to give anyone the shakes. "What if there's no beer?" you say. Well, fret not,...
What’s Up in Beer: Valentine’s Deal, CNY Dinner, New Brew, and Some Words
We'll start off this week's What's Up in Beer with a look at the state of the China's corporate beer market. Following Boxing Cat Pop Up Store’s...
What’s Up in Beer: Beer Package, Cheers to Chunjie, Beer Deals, Beer Takeover
Congrats to anyone that survived Dry January! Do you know what you need now? Beer, lots of beer. Don’t get me wrong, living a long and healthy life...