Blog Tag - Nibbles and Sips
Nibbles and Sips is a compilation of Beijing's F&B news, rumors, and tidbits to keep you abreast of all the best foodie happenings around the...
Following much anticipation in recent weeks, Migas Mercado (pictured above) in China World Mall has officially opened. Departing from the style of...
The third and fourth months of the year have been tough on some Beijing restaurants and their loyal customers, as swathes of construction across the...
The biggest dining news of the spring, for meatlovers at least, is that New York City-based steakhouse Wolfgang’s will open a branch in the newly-...
For some reason unbeknownst to us, this sticky time of the year has seen the opening up of many new hot pot restaurants, including the new Yijiaren...
As always, Beijing’s summer is when the city’s food and beverage industry undergoes a sort of revival, with restaurants and bars popping up all over...
The Ju’er Hutong branch of Saveurs de Corée, the Korean restaurant with the French name, will be closing at the end of year, the ownership citing the...
Migas is capitalizing on the last days of summer with La Cevichería, a pop-up ceviche bar serving faithful renditions of traditional Peruvian dishes...
Openings and closingsLast month saw a couple of high profile closings, including Chaoyang Park stalwart Chef Too, fine dining restaurant Brian...
June is looking to be a very exciting month for pop-up dining concepts. Firstly, Mosto’s Chef Daniel Urdaneta and Hatsune’s Alan Wong are teaming up...
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