Prepare to be blinded as the Hilton Beijing Wangfujing invites five of the most internationally renowned Michelin Chef Stars for a spectacular one night only event! Learn more about the chefs from Hilton Beijing Wangfujing General Manager Nils-Arne Schroeder and find out how you can take part in this once-in-a-lifetime experience in the latest issue of Agenda, out now!
This issue is all about business and features interviews with some of Beijing’s hottest entrepreneurs, including the feather-ruffling Jade Gray of Gung Ho Pizza, the unbelievably well-connected Li Tong, CEO of Hengzhi, and legendary investment guru and author Jack Perkowski. Not only that, but you’ll also get an inside glimpse into the world of music with marketing and branding expert Archie Hamilton of Split Works and Splatter, a look at independent cinema through the eyes of dGenerate Film’s Kevin Lee, and some hot tips for a cool wardrobe from fashion consultant Prunella Lourdes. If you’re ready to head out and do some business of your own, check out our list of the best Blogs about China and Networking Events, or find sanctuary from the hustle and bustle in the footsteps of Zach Chen of Beijing Hikers, or in the Halal Dishes and Mosques of Beijing’s Muslim quarters.
All that, plus Beijing’s best restaurants, night clubs and events! Get it while you can!
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