Balmy nights are made for sharing with friends and colleagues at YUN Summer Lounge. The Peninsula Beijing’s refined rooftop terrace returns in full force, enabling guests to enjoy gentle breezes, sip hand-crafted cocktails, and share spectacular nighttime views over the capital.

Occupying the 15th floor of the hotel, the grand terrace lounge is inspired by The Peninsula Beijing’s traditional Chinese pagoda roof with hints of modern minimalism. The elegant yet contemporary design blends Oriental aesthetic traditions with The Peninsula’s rich history of elevating memorable guest experiences to a new high.

As the sun sets and dusk turns to nightfall, Beijing’s sophisticated partygoers head for the clouds to enjoy an unmatched top-of-the-city party ambience. To complement the cultured Chinese architecture and luxurious furnishings, YUN Summer Lounge presents a specially refreshed menu of seasonal cocktails and cuisines.

The Peninsula Beijing's Executive Chef Shaun Anthony and his team have created a selection of delectable delicacies to pair with delicious cocktails created by YUN’s master mixologists.

This season’s exclusive cocktail highlights include Black Tea Gin Fizz, pairing Black Tea-infused Gin, Honey, Fresh Lemon and Soda; Berry Island a refreshing blend of Vodka, Fresh Lemon, Crème de Cassis and Mixed Berries; and Yuzu Tea, a Chinese-inspired fusion of Jasmine Infused Whisky, Yuzu Puree, Elderflower and Pineapple.