Multiple dates 0:00 am - 22:30 pm
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Chef Li Dong has put together a seasonal menu showcasing the best ingredients and flavors that springtime has to offer. Join us for a taste of spring from 18th March - 30th April.
Chef Li Dong believes that the best seasonal dishes focus on the simplicity & freshness of the ingredients being used.
For more information
＋86 10 6410 5230
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