We have bubbling news for you: it’s time to get cheesy again at Zarah!

While temperatures in the capital keep falling and weekend plans switch from cold beers to mulled wine, Zarah is getting ready to provide the ideal offering for wintertime that is melted cheese perfection!

To kick off the cheese fondue season, Friday, November 22nd, from 7pm to late, Zarah is hosting a special “Cheese Fondue Craze” event - a three-hour all-you-can-eat buffet session full of cheesy goodness.

From 7pm – 10pm Zarah’s famous Cheese Fondue will be available which will be paired with a selection of free-flow appetizers such as bruschetta, salads and more, with all the fundamental fondue dippers. Cornichons, mini pearl onions, baby potatoes are just a few of the offerings that will be available in the “Cheese Fondue Craze” buffet. But why not giving some local variations a try? Have you ever considered pairing cheese with sweet and purple potatoes and lotus root? Since you live in Beijing and not on the Swiss Alps, this might be the right occasion to give this gooey delicacy a Chinese-style twist.

If you’re into cheese but also very into meat, the colorful buffet will also feature some cold cuts and sausages for you to choose from. To finish, indulge with Zarah’s renowned homemade desserts.

Let’s get cheesy together at the “Cheese Fondue Craze” at Zarah on Friday, November 22nd!

Reservation of minimum 2 persons needed.

RSVP: 21st November 2024

010 -84039807 / info@cafezarah.com

“Cheese Fondue Craze” Buffet (7pm – 10pm)

RMB 268 per person

RMB 108 for kids (6-12 years)

Top up cheese RMB 108 (regular portion for 1 person)