Awaiting moderation
Sep 4 10:30 am -
Event QR Code![](https://www.thebeijinger.com/sites/default/files/default_images/536155123_0.jpg)
![](https://www.thebeijinger.com/sites/default/files/default_images/536155123_0.jpg)
At which venue:
350 RMB, 300 RMB for members
One of the staples of Chinese cuisine, Baozi is rich in history and in flavor (provided you choose the right fillings).
Learn the story behind these classic Chinese steamed buns, how to make them from scratch and how to make a variety of traditional and contemporary fillings which will excite your palate.
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