This spooky season indulge in a variety of favorites to die for among evening activities for the visiting little goblins and ghouls. Whichever character you are for the evening there’s a dish perfect to match your appetites.

• For the witches flying through whip up a stew with Halloween witches soup with dumpling eyes, baby witchy carrots with honey and mint, freshly killed lamb chops with grass, Eyetooth angry tuna with glass noodles, and dark roasted pumpkin stuffed with chestnuts, cream cheese and savory chili while concluding the meal with a bloody coconut cremeux eye.


• Vegetarian vampires can indulge in a savory resting blood jelly with tomato, mozzarella and cucumber mousse and a Bloody Mary dressed salad while finishing off with incredible desserts from sweet blood dipping fountain with fruit to Blood Orange mousse.


• For those who have risen from the tomb find the Pharaoh Mezze corner to munch on featuring Hummus to Baba ganoush, ghost chicken salad, Skeleton meat platter, Mummy face sweet melon and parma ham and even devil’s spice - sweet and sour soup with noodles. While guests of all kinds with a high scare threshold can indulge in spooky sweets all-evening such as Scary Pumpkin Face Pie, Ghostbuster Panna Cotta with Pear confit and honey, and Freddy’s Nightmare Banana Cherry Cake with free-flow soft drinks, beer and house wine.

While the night holds evening activities including themed children’s movie room, face paintings plus the classic trick or treat fun! We hope to see you at the dinner to die for.

October 31, 2020

18:00-22:00

398 RMB including free flow soft drinks, beer and wine

Signature’s Restaurant

Reserve at +86 10 6465 3388