Friday September 23rd will see Rosewood Beijing transformed into a foodie’s paradise as WildChina’s Beshan Gāi, a celebration of artisan culture in the form of a curated pop-up bazaar, converges on the hotel gardens.

Beshan Gāi @Rosewood Beijing will be an explosion of flavors - bringing together a selection of hand-crafted foods from all corners of the Middle Kingdom. Whet your appetite with colorful, organic Yunnan produce, enjoy a tipple or two of handcrafted Fujian rice wine and get a taste of the luxury hotel’s own farm to table philosophy with a specially prepared Beshan Gāi menu and after work drink specials. There will be hand-crafted goods for those with an appetite for fashion and homewares as well.

Beshan Gāi 2016 is proud to partner with food community, Farm to Neighbors, to exhibit tasty local products and Beijing-based charity Roundabout who will be running clothing drives across the event series.

The whole experience will be a carefully curated feast for the senses – transporting visitors into the kitchens, rustic markets and workshops of China’s culinary artists.

Find out more about Beshan Gāi and WildChina.