Sausages, sandwiches, and beer are all the names of the game at this laidback bar and eatery. Roman chef and co-owner Michele Fosci sells craft sausages based on a family recipe, and they're downright delectable. There's also a handful of cheap craft imports in the fridge like Ballast Point's California Amber and Wahoo (for RMB 35 each), or Bell's Brewery's Lager of the Lakes Czech-style pilsner for RMB 45, along with other such niche selections that elevate it beyond the typical Brewdogs found at your Beijing bottled beer bar.
The sausage platter (RMB 98 for three with a side of veggies) is a bit overpriced, but they are delicious and made with care, ensuring they're worth splurging on on occasion.
Location
Sanlitun
三里屯
B1, 6 Gongti Xilu (enter via the door just to the left of Tango KTV)
Chaoyang District
朝阳区
工体西路6号B1
6pm-late
No event here now.