Based on the famous German restaurant dating back to 1639, this long-running restaurant in Fangzhuang opened in 1999 and serves a range of German cuisine and a variety of imported German beers, from Pilsner, Lager and Weizen beer to Cologne Kölsch. The 700-sq-meter interior is designed to resemble a typical German pub with a bar-counter in the middle of the restaurant and a large copper beer cooling system hanging from the ceiling serving fresh draft beer. Menu items include Munich sausage with sweet mustard, bockwurst, baked pork knuckle and more (full menu online). A second location is at The Great Wall at Badaling and features a 100-square-meter dining room and terrace, as well as a German buffet. Available for special events and by reservation only (see website and contact the Fangzhuang store for more details).
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No event here now.