Santorini Souvlaki Bar
Mediterranean Cuisine is famous all over the world for giving healthy, long-lasting life. From the Ancient Santorini island and Crete, in Greece, to the coasts of Spain and Italy, it is a tasteful ritual that passes from generation to generation and spreads in the whole world. With main inrgedients the olive oil, fresh vegetables and carefully selected meat, it is also well-known as highly tasty. The roots of the “well-being food habbits” in the west culture, definitely derives from the tastes of the Mediterranean Sea.
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Oasis Garden
Located where the Shunyi Steak and Eggs once stood, Oasis Garden is housed in a 300-sqm glass building with a large lawn and a menu serving a mix of Chinese, Greek and French cuisine.
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Aphrodite
Greek style cafe/restaurant with a comfortable, friendly atmosphere. Also offers Greek coffee, olive oil etc. One of the few restaurants of its kind in the Yayuncun area.
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Argo
Situated in a beautifully restored courtyard building, this Greek restaurant represents another stride in Wudaoying Hutong’s quest to become the next Nanluogu Xiang. Try authentic sharing platters of baba ghanoush, tzatziki and hummus, huge moussaka portions and a large selection of grilled meats and fish, all cooked by a genuine Greek chef.
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Greek Delicacy
Solana venue serves traditional fresh Greek food at affordable prices. The well-seasoned meat, gyros, Greek salads and tzatziki are recommended.
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Athena
Enjoy everything from tzatziki to baklava in the kitschy, “I saw Zorba the Greek” interior of this Sanlitun area restaurant, one of the first of its kind in town. RMB 68 lunch buffet all week from 11.30-2.30pm.
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