Bakeries and Delis

A deli concept from the team behind Apollo in Sanlitun specializing in gourmet sandwiches, pasta, and specialty charcuterie platters as well as a selection of fine wines. Cured meats, cheeses, and more available for takeaway from the deli counter.

Having operated on Laiguangying Donglu near WAB for 12 years now, Michael's German Bakery is one of the best places in the capital to get German treats like brezel, krapfen, and Christmastime baked goods including stollen.

Bakery owned and operated by the Merchants, the same team behind M Coffee and M Natural.

A bagel shop inside the Four Season Hotel's cinema that offers up movie themed bagels, coffee beer and more.

JiangMaiTang is a temple bakery and coffee shop carrying various pies, quiches, and pastries.

French-style pastries are offered up daily at this bakery.

The only shop serving Filipino cuisine in Beijing also dishes out loaves of sourdough bread, fresh daily.

A bakery and coffee shop attached to Toast by the Orchid. Guests can have a coffee and sandwhich in the train-shaped rooftop room and leave with loaf of bread to take home.

China's most widely loved cheese tea brand has branched out into the baked goods biz, attracting equally long lines at Wukesong.

Try their flakey RMB 25 berry bread. It will hit the spot if you’re craving sweet, fruity carbs, thanks to strawberries and blueberries wedged in a slice in the bun, which is also stuffed with creamy, berry flavored custard. Their brown sugar bobo bread, meanwhile, is a simple but satisfying option thanks to its puffy texture and dusting of brown sugar.

Once a private kitchen, Zaza Cakery expanded their former menu to a wider range of pastries,  including pumpkin pie with caramel cream cheese and eclairs of various flavors.