Anhui

Pickles, stinky perch, pepper beef and wild pig tripe soup are among the specialties you'll find at the Anhui restaurant near Chaoyangmennei.

Serves authentic Anhui cuisine, including braised fish (红烧嘎鱼), sweet and sour radish, stinky salmon (臭鲑鱼) and more.

This Xuanwumen area Hui Cai (Anhui style cuisine) serves regional specialties like tu ji tang (free range chicken soup), stinky tofu and steamed Mandarin fish.