Blog Tag - Xinjiang Restaurants
It’s hard to imagine a place that deals in the heavier, meatier elements of Xinjiang dining would be busy during lunchtime, especially one tucked...
If you don't think your local chuan'r joint is upscale enough, Jianghu Weidao, the latest in Xinjiang restaurants, offers up Xinjiang-style dishes...
Alleyway Gourmet is a regular feature in the Beijinger magazine where we highlight Chinese cuisine as offered by restaurants located in some of...
Looking to change up your dining routine? Recently, a group of active local Beijing foodies, made up of more than 1,500 WeChat members and 150,000...
Catch sight of a looping trail of red neon on any Beijing street and odds are it’ll be spelling out chuan’r. The Chinese character for “food on a...
Sick of the cold? Escape to one of Beijing’s hookah bars and escape the cold with a puff of fragrant smoke and a mental journey to the hot desserts...
We Beijingers are proud, rugged northerners, and our cuisine reflects that. But climatic conditions are much harsher for much of China than they are...
With its staid, wooden furnishings, snaking corridors, opulent private rooms and chandeliers galore, Tumaris is far from your typical mutton skewer...