Blog Tag - TRB Temple Restaurant Beijing
From working in globally respected food cities like London, Paris, and New York, Belgian national (and father of three) Ignace Leclair has been...
A mixed bag of dining news this week, with bits and pieces from all over town.
Firstly, we hear that a new branch of Wagas has opened in Fulicheng (...
Your taste buds had better brace themselves, because one of the year's most highly anticipated dining options is finally ready for mass consumption....
The much anticipated spawn of big sister Temple Restaurant Beijing (TRB), the “casual and modern” TRB Bites@The Courtyard, opened its doors just...
After a couple of star turns from other European chefs, including Seppe Nobels and James Henry, TRB is welcoming Belgian chef Reinout Reniere for the...
Now this is a pairing. The Beijing Invitational Craft Beer Festival returns for a second year from November 6-8, 2015, to be hosted at TRB Copper,...
Beijing foodies may have despaired upon hearing about Brian McKenna@The Courtyard’s recent closure. But some very good news has come of that setback...
Another week, another excellent guest chef at TRB. This time, they are welcoming Chef Seppe Nobels from restaurant Graanmarkt 13 in Antwerp, Belgium...
TRB has a great deal for those who have the luxury of escaping the shackles of the computer screen at lunchtime (even if you don't, we suggest you...
Beijing's favorite fine dining destination (at least if the results of our Reader Restaurant Awards are anything to go by), Temple Restaurant Beijing...
A Closer Look reviews the winners from our 12th Annual Reader Restaurant Awards, which were announced March 16.
Spring is full of celebrations,...
A Closer Look reviews the winners from our 12th Annual Reader Restaurant Awards, which were announced March 16. We know you all love a glass of wine...
A Closer Look reviews the winners from our 2015 Reader Restaurant Awards, which were announced March 16. Stay tuned over the next few weeks here as...
A Closer Look reviews the winners from our 2015 Reader Restaurant Awards, which were announced March 16.
This year we split Restaurant of the Year...
Back in December I helped judge the Sixth Annual Grape Wall Challenge, a event organized by Jim Boyce of the Grape Wall of China wine blog that asks...
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