Blog Author - Kirsten Harrington

Persimmon Pleasures: Recipes for Beijing’s Juicy Fruit
Persimmons are everywhere this time of year. But how exactly should you go about eating them?
Feel Good Foods: Beijing Restaurants Serve Dishes that Keep On Giving
At a time when succeeding in business is harder than ever, these places find that serving the community is a recipe for success.
Pick Up Sticks: Who Says You’re Too Old to Play With Your Food?
From meaty, cumin-scented lamb skewers to sweet, candied hawthorns, Beijing is filled with food on a stick.
Dinner and a Show: Entertainment Is on the Menu at These Beijing Restaurants
We've rounded up a list of restaurants in Beijing that serve up a side of fun.
Flavorful Dishes and Lots of Flowers Make Wood Garden House a Recipe for Success
Wood Garden House is a culinary oasis with decor to match.
Global Warming: Beijing’s Soups are a Melting Pot of Flavors
Restaurants are rolling out soups in a fusion of flavors just in time for winter.
Take Your Tastebuds On a Culinary Journey Along the Silk Road at Qianmen Kitchen by BSK
Qianmen Kitchen by BSK offers a caravan of dishes that'll take your taste buds on a journey along the Silk Road.