Five Amazing Beiing Cake Bakers For Kids' Parties
Let us eat cake, and not just any cake but some of Beijing’s finest birthday cakes made by our very own talented bakers in the expat community. Whatever the theme of your kids’ party, and whether they want a dinosaur or princess cake, these creative pastry chefs have got you covered.
Alena
Alena is great at decorative fondant cakes that taste just as good as they look. For my son’s birthday, our request for a fondant dragon cake inspired by Raya and the Last Dragon was turned down by some bakers, but Alena accepted the challenge! I don’t know how long it took her but the end result drew open jaws and many oohs and aahs. I was all the more impressed by the moist and yummy seven-layer rainbow inside, which my son had requested as well. While it depends entirely on your choice of filling and how labor-intensive the design you choose, this cake cost upwards of RMB 700, which seems fair for a customized cake of this quality and size (able to feed 20). Alena even hand-delivered the cake to my home, which isn’t something she always does but did in my case, which was a lovely personal touch.
Palyko by Camilla Kongshavn
A baker whose culinary talent is almost as big as her heart, Camilla Kongshavn is no stranger to any foodie in Beijing. Doubling as the busy manager of four Sweet Cravings WeChat groups where you’ll find many of these bakers and chefs, Kongshavn’s own dessert business, Palyko, has been satisfying customers for years. She takes pride in using non-toxic preparation while baking and using organic ingredients when possible. Preferring to focus on the quality of the taste rather than just looks, Kongshavn keeps the appearance of her cakes clean and simple. Prices start from RMB 399.
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