Valentine's Dinner at Migas

14th of February 2017

From 5:30pm

Appetizer

Ham croquettes with mint alioli and sliced ham

Individual starters

”Porra de piñones” Chilled pine-nuts cream soup with marinated pigeon

Warm squid and mushroom salad with tomato sauce and truffle mayonnaise

To share for you love birds, main courses

Roasted scallops with artichokes and cauliflower puree

Lamb loin with mustard, herb cream and roasted baby onion

Valentine’s dessert

Yogurt mousse with strawberries in vinegar

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*588RMB per couple

Add 250RMB for a Jar of Migas Gran Reserva Sangria (red or white)

Add 300RMB for a bottle of Codorniu Sparkling wine