CHEF'S TABLE

Mimi e Coco’s latest food project - Chef’s Table - is about to showcase some of meanest home cooks Beijing has yet to see.

Starting Thursday, March 2nd we will be regularly inviting amateur cooks to show off their culinary skills and prepare a 3-course gourmet dinner for up to 10 persons, all hosted by Mimi e Coco who will be in charge of beverages.

Whether Italian, Punjabi or Basque is your cuisine of choice, we will work closely with you to develop a stunning menu that will leave the guests asking for more. And more there will be…

Rich, aromatic and completely vegan, the Mediterranean-inspired Menu will be the first menu of the event and we are now accepting bookings for dinner on March 2nd, appetizers being served at 7:30pm. The 198 RMB gets you two starters, a main and a dessert and a glass of wine with each course.

If you are interested in hosting future dinners, contact us with your menu proposal and ideas on how you want to impress people.

Chef’s Table

Thursday, March 2nd

7:30-9:30pm

Mimi e Coco

64 Fangjia Hutong (behind Ramo)

84016288 / 84035004