Blog Tag - Old China Hand

The Engineering Food Vlogger: A Talk With Belgian Expat Gilbert van Kerckhove
If you’ve been on Dianping and WeChat Channels as much as we are – trust me, we’re on there quite a bit – you’ll have noticed videos posted by a...
Old China Hand: Birding Beijing Founder Terry Townshend Tells Us Why Autumn is the Perfect Season to Spot Our Feathered Friends in the Capital
From the moment Terry Townshend laid eyes on the Ibisbill – gazing at its striking gray, black, and white feathers, along with its bright, downward-...
Old China Hand: Jazz Singer and Radio Host Nancy Jenkinson Brown
There are lively interviewees, and then there’s Nancy Jenkinson Brown. The British expat has the air of a golden age jazz musician, with her regal...
Old China Hand: Detroit-Born Expat Jason “DJ Jay 1, 2” Wilkins Talks Spinning Records In the Capital for 12 Years
Don't miss DJ Jay 1, 2's set on Oct 14 as part of the  2018 Beijing Pizza Festival, this Saturday and Sunday. If you’ve been to even a single event...
Old China Hand: Former CCTV Anchor Edwin Maher On His Third Act in China's Capital
Even though Edwin Maher reported on many exhilarating stories during his 14-year stint as a news anchor at CCTV 9, one of his most gripping China...
Old China Hand: New Bookworm Manager David Cantalupo Looks Back on His 30 Years in China
David Cantalupo hasn’t been in Beijing so long as to have taken a slow boat to China, but he did in fact once take one back to the US. Decades before...
Old China Hand Shangrila Farms Co-Founder Sahra Malik and CEO Discusses Her Deep China Roots
At 37-years-old, Sahra Malik might seem too young to be an “old China hand.” However, the decade that the Shangrila Farms (shangrilafarms.com) co-...
Old China Hand: Terry Crossman, The American Who Joined the Ranks of Beijing’s Volunteer Dama
Imagine being a Chinese tourist not native to Beijing, strolling down one of the capital’s hutongs and happening upon a smiling foreigner sporting...
Old China Hand: Japanese Founder of Mokihi Moto Uchiyama On the Chai-ing of His Beijing Biker Bar
Moto Uchiyama should count himself lucky, because his two most successful bars – the long-running Mokihi in Liangmaqiao, and the newer Mokihi No. 3...
Spiffed Up Dirty Bar Street Gets Surprisingly Upbeat Reception
Lush, freshly planted flowers. Wide, manicured walkways. A perfect place to take your date for a stroll. All of these descriptions would never, ever...
DP Old China Hand: Nyonya Kitchen Founders Talk Surviving  Beijing’s Tumultuous F&B Scene For 25 Years
Given the number of bricked-up businesses and crackdowns on long-running favorites, simply running a restaurant seems like no small feat in Beijing...
DP A Scotsman’s Hutong Haven: Exploring Beijing’s Alleys with Old China Hand Bruce Connolly
It doesn’t take long for a conversation with Bruce Connolly to veer into a maze of tangents, akin to walking a winding route through the hutongs he...
R Old China Hand: Talking with Expat Troubadour Mark Levine Ahead of His April 8 Performance at The Bookworm
Mark Levine has played at massive festivals for audiences of thousands, shot music videos atop the Great Wall, as well as received the Friendship...
Jane Su: Wisconsin Native Discusses What Moving to China in 1957 Was Like
Jane Su, a Wisconsin-native, made the move to China long before it was cool. Su first came to Beijing in 1957, after marrying a Chinese heart surgeon...
Gilbert Van Kerckhove: The Belgian Engineer Who Played a Key Role in Beijing’s Olympic Dream
As an old China hand, Gilbert Van Kerckhove did more than just witness China’s meteoric economic growth; he in fact played a helping hand in pushing...